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Serves 9-12

Produce

1 can Cream corn
1 can Green chiles

Refrigerated

1 Egg

Baking & Spices

2/3 cup All-purpose flour
1 tbsp Baking powder
1/2 cup Corn meal, yellow
3 tbsp Granulated sugar
1/4 tsp Salt

Oils & Vinegars

2 tbsp Vegetable oil

Dairy

1 cup Cheese, white
1/3 cup Milk

Prepared

1 cup Enchilada sauce

Other

2-3 cups leftover carnitas
Yvonne Valtierra
Yvonne Valtierra • 1 year ago

carnitas tamale pie

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