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Zucchini, Banana, and Flaxseed Muffins

Vegetarian • 25 mins to make • Makes 12

Produce

1/3 cup Banana, ripe
1 1/2 cup Zucchini

Refrigerated

1 Egg, large

Baking & Spices

1 3/4 cup All-purpose flour
1 tsp Baking powder
2 tsp Baking soda
1 cup Brown sugar, light
1 tsp Cinnamon, ground
1/2 tsp Salt, Coarse
1 tsp Vanilla extract, pure

Oils & Vinegars

1 Cooking spray, nonstick

Nuts & Seeds

1/2 cup Flaxseed, ground

Dairy

3/4 cup Whole milk
Yvonne Valtierra
Yvonne Valtierra • 1 year ago

Zucchini, Banana, and Flaxseed Muffins

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