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  • Marla

    Crispy Parmesan Cauliflower "Poppers" using: 12 oz bag cauliflower florets, cut into small, bite-size “popper” pieces • Salt ½ cup flour 2 eggs 1 cup panko breadcrumbs ½ cup grated parmesan cheese • Pinch paprika • Pinch black pepper • Canola oil, for frying • Creamy Buttermilk Ranch Dipping Sauce (recipe below) • Green onion, chopped, for optional garnish

  • Lynn McGinty

    Cauliflower Poppers -- looks like a good way to enjoy your veggies

Tags:
Parmesan Cauliflowers Poppers, Dips Sauces, Ranch Dips, Buttermilk Ranch, Sauces Recipes, Creamy Buttermilk, Veggie, Cauliflower Poppers, Crispy Parmesan Cauliflowers

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