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  • Bambi-Jo Miller

    20 easy Mexican main dishes | Spinach and Crab Enchiladas | Sunset.com

  • Vida Allison

    Spinach and Crab Enchiladas - Christine Datian serves these rich, tasty crab enchiladas with a sliced tomato and red onion salad. If vine-ripened tomatoes have already disappeared in your area, use cherry tomatoes.. Print this recipe at AmericanFamily.com.

  • Lynn Kendall

    35 Enchilada Dishes To Turn Your Mealtimes Around - Page 3 of 35 - Top Dinner Recipes

  • Taylor Rhodes

    Crab & Spinach Enchiladas- Dinner tonight, thanks to Sunset Magazine's cookbook. Thanks @Emily Schoenfeld Nicosia for the most amazing cookbook ever!!

  • Chyrele Singletary

    42 easy Mexican dinners | Spinach and Crab Enchiladas | Sunset.com

  • Danielle Barton

    Spinach and Crab Enchiladas Recipe | MyRecipes.com

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Easy & Creamy White Chicken Enchiladas 6-8 corn tortillas (enchilada size) 1 pre-cooked plain rotisserie chicken, shredded 1 cup sweet corn 4 cups shredded Cheddar cheese, divided in half Sauce: 3 tablespoons butter 3 tablespoons all purpose flour 1-1/4 cups chicken broth 1 – 10oz can cream of chicken soup 1 cup sour cream 1 – 4oz can chopped green chiles 1/4 teaspoon ground black pepper 1/4 teaspoon sea salt Oven @ 350, 25-30 min

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