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These look good! Ingredients 1 1/2 cups sugar 1 cup room temp butter 2 eggs 1 tsp vanilla 2 3/4 cups all purpose flour 2 tsp cream of tartar 1 tsp baking soda 1/4 tsp salt 1/4 cup sugar 2 tsp cinnamon Filling 8 oz cream cheese, softened 1/4 cup sugar
White Chocolate Macadamia Cookies: 1 cup (2 sticks) unsalted butter, softened 1 1/2 cups granulated sugar 1 cup brown sugar, packed 2 eggs, room temperature 1 1/2 teaspoons vanilla extract 3 cups unsifted flour 1/2 teaspoon baking soda 1 teaspoon salt 2 cups (11 oz. bag) white chocolate chips 1 1/2 cups Macadamia nuts, chopped
brown butter salted macadamia chip cookies from Bran Appetit
Buttery-rich macadamia nuts and tangy dried cranberries make magic when paired in these beautiful bars. Macadamia nuts have a high fat content that may make them turn rancid quickly, so store leftover nuts, tightly wrapped, in the fridge.