Also on these boards
1 1/2 cups all-purpose flour 1/2 cup + 2 Tbsp cocoa powder 1 1/2 tsp baking powder 1/4 tsp salt 10 tbsp salted butter, softened 1 cup granulated sugar 1/2 cup packed light-brown sugar 2 large eggs 1 1/2 tsp vanilla extract 2 dozen caramels (such as Kraft), unwrapped (Rolos would also be good) coarse sea salt 3/4 cup powdered sugar
Apple Pie Caramel Apples. I tried these and although I made a huge mess out of my kitchen in the process, they were delicious!! They tasted like the ones from Rocky Mountain Chocolate Factory. But in the recipe she said to use white chocolate...WRONG...I used white almond bark. You could also probably use the vanilla candy melts they sell in the cake decorating section of A.C.Moore, etc.