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    Pumpkin & Ricotta Stuffed Shells 1 (12-ounce) box jumbo pasta shells (about 40 shells) 1 tablespoon olive oil 1 (15-ounce) can pure pumpkin 2 cups (16-ounces) whole-milk ricotta 1 egg 1 1/2 cups grated Pecorino Romano cheese 3 large garlic cloves, minced (about 1 tablespoon) 2 tablespoons finely chopped sage 1 teaspoon fine sea salt 1 teaspoon freshly ground black pepper 1 (25.25-ounce) jar tomato basil pasta sauce

    Shrimp Scampi - You won't believe how easy this comes together in just 15 minutes - perfect for those busy weeknights!

    Broccoli Cheese Soup Panera Copycat

    Apple Pie Baked Apples by sallysbakingaddic.... Everything you love about apple pie - the gooey cinnamon filling, the warm apples, the buttery homemade pie crust - all baked inside an apple.

    zucchini rice and cheese gratin

    Zupa z fasolką szparagową, ziemniakami i łososiem wędzonym

    masa cukrowa

    Domowa masa marcepanowa

    Eggplant Parmesan Hand Pies

    Football Food: Spicy Perogy Pizza

    Heirloom Tomato, Avocado and Burrata Salad on Grilled Garlic Bread I

    My kids would love these Grilled Bean and Cheese Burritos. They would be delish using leftover Frijoles Rancheros. Bean recipe on Simple Bites: www.simplebites.n...

    three cheese potato and rosemary tarts.

    Crock pot

    Sun-dried Tomato and Basil Meatballs

    Crock Pot Honey-Garlic Chicken - Easy crock pot recipe for chicken thighs cooked in an incredibly delicious honey-garlic sauce.

    Creamy Double Potato Soup (via

    Ciasto kokosowe z jabłkami

    Cieniutkie naleśniki przepis Kwestia Smaku

    Easy Pulled Pork Tacos with Pineapple Mango Salsa

    Inspiration Gallery Link Party 9.3

    Chocolate hazelnut granola