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  • Renee Premo Kofonow

    Classic Skordalia - Greek Potato-Garlic Dip: Skordalia is a classic Greek dip or sauce made from mashed potatoes, bread and flavored with garlic - makes a great alternative to hummus.

  • Elizabeth Neander-Theuser

    Classic Skordalia - Greek Potato-Garlic Dip Recipe ...

  • Lisa Duclo

    Skordalia. Greek potato garlic dip. Use like hummus as a dip for veggies or pita chips.

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This recipe for Skordalia, a tasty Greek style dip, is made with a few simple ingredients -potatoes, garlic, olive oil and lemon.

7-layer Greek dip hummus, light cream cheese, cucumbers, tomatoes, chopped Kalamata olives, green onions, feta cheese, and a sprinkling of parsley. Plus, you can either scoop it up with whole-wheat pita chips or even vegetables. It’s a great variation of the classic Mexican 7-layer Dip minus the sour cream and cheddar cheese. Sounds delicious! Maybe try without cream cheese since it has feta too.

Skordalia – Greek Potato and Garlic Spread

Easy Feta Dip-- about 1/3 cup olive oil 3 Roma tomatoes, seeded and diced 4-5 green onions, sliced thinly 8 ounces feta cheese, crumbled (see Note) 2-3 teaspoons Cavender's Greek seasoning fresh baguette, sliced thinly

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5 layer Greek dip with: hummus, olives, red bell pepper, fresh dill, cucumber, and feta. YUM!

Walnut skordalia! I'd never even considered such a thing. Apparently Greeks make skordalia with all sorts of things. Cool!

Skordalia - a Greek style dip made with potatoes, garlic, lemon and olive oil. Vegan and Gluten free….delicious served warm with toasted pita or veggies.

An easy dip for your Greek-lovin' guests! Calamata olives, fresh veggies, tangy feta on a bed of smooth hummus. Yum! Garden Greek Hummus Dip #summerrecipes #delallo #appetizer

Greek Bruschetta, made with hummus, kalamata olives, cherry tomatoes, artichoke hearts & feta cheese.

Three Recipes for Skordalia: Greek Garlic Sauce and its Nutritional Value | Olive Tomato