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    No-Fail Secret Ingredient Pie Crust |

    Baked buffalo wings are the best snack ever! The wings are baked until super crispy on the outside and juicy on the inside – they’re just as nice as fried wings!

    Crispy Salmon with Ginger Soy Sauce - This recipe combines the delicate flavor of Chinese steamed fish with the crispy skin of grilled salmon in one dish. Isn’t it perfect? | omnivorescookbook...

    Seared Steak Salad with Strawberry and Cucumber Dressing /

    Smothered Chicken Casserole-- we had this for dinner tonight with mashed potatoes- delicious. Everyone loved it. We used 6 chicken breasts, have enough sauce for more

    Chocolate Cherry Oatmeal Cookies - These very eye catching cookies are crispy and chewy and make welcome additions to packed lunches. They freeze well too and would make a great addition to a Holiday baking list.

    Orange Date Crumble Bars - a delicious citrus twist on traditional date crumbles or "Matrimonial Bars". The buttery oatmeal and coconut crumble is also what makes this recipe the best.

    Savory crepes with mushroom ragout and eggs

    This set it and forget it recipe is perfect for Superbowl game day food. These have a perfectly seasoned dry rub & are very slowly oven roasted to succulent perfection.

    Gluten free fig, basil, and prosciutto Moroccan salad! This healthy cultural salad is far from boring. Perfect flavor combinations, including sweet and savory spices, and layers of dried fruit and vegetables. Great by itself or with a main protein like fish or chicken

    Tiramisu Cupcakes | Cupcake Project

    Low Carb Chicken Tetrazzini - this gluten-free cheesy wonder uses tofu shirataki noodles instead of pasta! | healthynibblesand...

    How to Make a Chocolate Cup - It's Shockingly Simple

    Frozen Mango Margarita Pie With a Pretzel Crust from Cupcake Project for @National Mango Board

    Every week, Yahoo Food spotlights a cookbook that stands out from all the rest. This week’s cookbook is The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez and Julia Turshen. Read more about the book here. Photograph by Jennifer May By Jessamyn Waldman Rodriguez and Julia Turshen M’smen  Makes 12 (7-inch/18 cm) squares; serves 12 I first tasted m’smen traveling in Morocco.

    How to Turn Leftover Hot Dog and Hamburger Buns Into Sweet Breakfast Pastries. This is an amazing use for leftover buns!

    pina colada cupcakes

    Mike Greenfield and Josh Greenfield of The Brothers Green learn the Asian art of BBQ pork belly from chef Sean Scotese of Lazy Siu—and it's so simple you can do it at home.

    Coconut Fish Curry - An easy and scrumptious curry dish that is full of flavor and balanced in nutrition, and only takes 30 minutes to cook! | omnivorescookbook...

    This icy Granita is the perfect summer treat-- grapefruit and watermelon are hydrating and refreshing!

    Party Guy Session Sour Ale, a beer from Hermit Thrush Brewery in Brattleboro, VT. (from

    How to Make the Perfect Ganache for Everything - Lessons Learned with $50 of Chocolate and a Half Gallon of Cream