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    Peanut Brittle

    1 hr to make, makes 3 pounds


    Vegetarian, Gluten free


    • 3 cups Peanuts, raw


    • 1 cup Corn syrup, light

    Baking & Spices

    • 1 tbsp Baking soda
    • 1 tbsp Salt
    • 3 cups Sugar
    • 1 tbsp Vanilla extract


    • 3/4 cup Butter

    Trisha Yearwood's Peanut Brittle - easy recipe that makes a nice gift.

    2y Saved to In the Kitchen


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