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from The Girl Who Ate Everything

Stuffed Mushrooms

Stuffed Mushrooms - 24 ounces White Button Mushrooms pound Hot Pork Sausage ? whole Medium Onion Finely Diced 4 cloves Garlic Finely Minced 8 ounces Cream Cheese 1 whole Egg Yolk ? cups Parmesan Cheese Grated cup Dry White Wine Salt And Pepper (to Taste).

from Frugal Living NW

Pumpkin Cookies with Cream Cheese Frosting

Roasted Mushrooms with Garlic & Thyme. This one looks to have parmesan, but I could do without the cheese to keep it healthy.

from Skinny Ms.

Stuffed Mushrooms

These were super easy and super tasty. I whirled everything in a food processor before sauteing just to save myself from chopping the tomatoes, onion and mushrooms (I used small mushrooms instead of just stems). I couldn't eat enough of them!