Explore Light Cheesecake, No Bake Cheesecake, and more!

No-Bake Strawberry & Cream Pie

No-Bake Strawberry & Cream Pie

New York Cheesecake - This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago, and it is the one I return to again and again. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake has become the favorite of family and friends who’ve had the good fortune to be served this slice of heavenly goodness.

New York Cheesecake - This is the single best cheesecake I have ever had. I discovered this Jim Fobel’s cookbook about 20 years ago, and it is the one I return to again and again. It is creamy smooth, lightly sweet, with a touch of lemon. This cheesecake has become the favorite of family and friends who’ve had the good fortune to be served this slice of heavenly goodness.

Now, many a cheesecake connoisseur will say, “but that’s not a true cheesecake!” Blah, blah, blah. The bottom line is this: there are only 5 ingredients, it’s SUPER easy, and because it’s not so dang heavy, you can take your time eating it without getting sick of it. Seriously, just try this fantastic dessert.

5 minute-4 ingredient no bake cheesecake

Now, many a cheesecake connoisseur will say, “but that’s not a true cheesecake!” Blah, blah, blah. The bottom line is this: there are only 5 ingredients, it’s SUPER easy, and because it’s not so dang heavy, you can take your time eating it without getting sick of it. Seriously, just try this fantastic dessert.

Cool'n Easy Strawberry Pie Recipe 8 servings Make with fat free and reduced fat ingredients for a 4 pt dessert. Leave off crust and it's only 2 pts!

Cool'n Easy Strawberry Pie Recipe 8 servings Make with fat free and reduced fat ingredients for a 4 pt dessert. Leave off crust and it's only 2 pts!

The Kitchen is My Playground: No-Bake Chocolate Eclair Dessert

No-Bake Chocolate Eclair Dessert

The Kitchen is My Playground: No-Bake Chocolate Eclair Dessert

I love angel food cake and I love lemon bars - this is perfect. Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can). Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown. Use sugar-free filling. by lupe

I love angel food cake and I love lemon bars - this is perfect. Two ingredient Lemon Bars. 1 box angel food cake mix 2 cans lemon pie filling (the recipe originally called for only 1 can). Mix dry cake mix and cans of pie filling together in large bowl (I just mixed it by hand) Pour into greased baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown. Use sugar-free filling. by lupe

Pink Zebra sprinkles, Yummy recipe! www.dillyssprinkles.com

Pink Zebra sprinkles, Yummy recipe! www.dillyssprinkles.com

This Weight Watchers Double Chocolate Pudding recipe will have you feeling your cheating, while you work on finding those curves again! At just 3 points it's th

Weight Watchers Double Chocolate Pudding

This Weight Watchers Double Chocolate Pudding recipe will have you feeling your cheating, while you work on finding those curves again! At just 3 points it's th

Pineapple mixed with cream cheese over graham cracker crumble

Pineapple mixed with cream cheese over graham cracker crumble

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