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Moist Chocolate Cake by foodess: Use this recipe to make sheet cakes, layer cakes, cupcakes, mini cupcakes… really, you can’t go wrong. Everything gets tossed in the standing mixer. Desserts, Moist Chocolates Cakes, Chocolates Sauces, Moist Chocolate Cakes, Food, Chocolates Syrup, Sheet Cakes, Cakes Recipe, Cups Cakes
Moist Chocolate Cake Recipe from Taste of Home. This is my go-to recipe when I need a delicious basic chocolate cake. And the icing!! YUM! I was leary the first time I made it, a cooked icing with flour?! No way! OMG its so good and not so sweet. Ive been making them both for about 5 yrs now.
Easy as 1 -2 - 3 Chop. Pour. Stir. Those three basic steps are all there is to making an irresistible batch of ganache. Despite its French name, ganache is nothing elaborate -- chopped chocolate melted in heated heavy cream, with just a bit of salt to bring out the flavor -- and it can be used in a multitude of ways.