10 homemade versions of everyday kitchen staples that are healthier and cheaper than store-bought. Find out how to make homemade peanut butter, tofu (including soy-free versions!), tempeh, seitan, non-dairy milk, yogurt, pizza crust, barbecue sauce, etc.
9 Ways to Add Protein to Your Salad - For a new vegan, finding quality sources of protein can be a struggle. When you're focused on eliminating certain foods, hitting the USDA's average recommended 46 grams of protein doesn't always come naturally.