Bacon & Egg Stuffed Avocados
Bacon Eggs, Baking 425, Eggs White, Eggs Stuffed, 15Min, 15 Minutes, Avocado Recipe, Stuffed Avocado, Turkey Bacon
Bacon Egg Stuffed Avocados (just scoop a bit of the avocado out, crack in an egg, bake 425 for 15 min.). turkey bacon and egg whites would prob work too!
Bacon & Egg Stuffed Avocados: Scoop a bit of the avocado out, crack in an egg, sprinkle with turkey bacon, and bake 425 for 15min.
Best Breakfast EVER! Bacon & Egg Stuffed Avocados (just scoop a bit of the avocado out, crack in an egg, sprinkle with bacon and bake 425 for 15 min.) use turkey bacon #avocado #recipes
Clarks Cakes, Cakes Cupcakes Decor, Zoe Clarks, Daisies Cupcakes, Pink Cupcakes, Cakes Cupcakes Cookies Decor, Perfect Cupcakes, Cupcakes Cakes, Cakes Cupcakes Design
Cupcakes | Fondant Fancies | London, UK | Zoe Clark Cakes
Perfect cupcakes for a daisy theme
Daisy cupcakes by Zoe Clark
Daisy Pink Cupcake: Cakes and Cupcakes~
grilled avocado with melted parm. cheese & lime
Low Carb, Grilled Avocado, Melted Chee, Parmesan Chee, Melted Parm, Front Doors, Sea Salts, Holy Cows, Hot Sauces
Former Pinner says: Shut the front door ...these are fabulous! They are -broiled- avocados which have been cross-hatched cut to allow equal amts of Tabasco Chipolte Sauce & lime juice to sink in; sea salt & pepper; & melted parm. cheese, Holy cow! ~ I was on the fence about avocados in general, these lil babies knock me flat off & into their waiting arms!
Grilled (broiled) Avocado w Melted Cheese & Hot Sauce - Pinner said: "Shut the front door ...these are fabulous! Low carb. grilled avocado with melted parm. cheese & lime. Holy cow."
Fluffy pumpkin pancakes
Pumpkin Spices, Pumpkin Pies Spices, Pumpkin Pancakes, Cakes Recipes, Pumpkins, Fall Halloween, Fluffy Pumpkin, Halloween Recipes, Cups Cakes
Fluffy Pumpkin Pancakes | Fall Halloween Recipes ~ Sankeerthanam (Reciperoll.com)|Recipes | Cake Decorations | Cup Cakes |Food Photos
Fluffy pumpkin #yummy cake #Cake recipe #Cake
Fluffy Pumpkin Pancakes - will add more pumpkin spice and cinnamon next time.
Pesto and mozzarella stuffed chicken breasts. These are to die for.
Pesto Stuffed Chicken, Pesto Chicken, Sour Cream, Chicken Breasts, Recipe, Chicken Stuffed, Mozzarella Stuffed Chicken, Baking Chicken, Stuffed Chicken Breast
*****Pesto and Mozzarella Stuffed Chicken Breasts (almond flour, pesto, chicken, sour cream, mozzarella cheese, parmesan cheese, eggs)
Pesto stuffed chicken breast Also link to Pesto Recipe
Pesto and mozzarella stuffed chicken breasts. Baked Chicken Stuffed with Pesto and Cheese (Makes two servings, but recipe can easily be doubled or tripled; recipe created by Kalyn in 2005 and adapted again in 2011.) Ingredients: 2 large boneless, skinless chicken breasts 2 T Basil Pesto with Lemon or your favorite commercial pesto 2 T low-fat sour cream 2 T grated mozzarella cheese (I used heaping tablespoons of pesto, sour cream and cheese) 2 eggs, beaten (or if they're large eggs one will probably be enough) 3 T finely grated Parmesan cheese 3 T almond flour (or almond meal, but almond flour is better for this because it's more finely ground) black pepper to taste Instructions: Preheat oven to 375F/190C. Spray a small casserole dish with non-stick spray. Trim any visible fat from chicken breasts, then put them one at a time inside a heavy plastic bag and pound with meat mallet until the chicken is as thin as you can get it. Don't worry too much about the shape or whether there are some loose pieces, you can tuck them in when you roll up the chicken. In a small bowl mix together the basil pesto, sour cream, and grated mozzarella. Use a rubber scraper to spread a thin layer of this mixture over each chicken breast, stopping about 1/2 inch from the edge of the chicken (so it doesn't run out so much as it cooks.) Roll up the chicken breasts and secure them with a couple of toothpicks. (I roll them so the finished piece is as thin as I can get it so they will cook quickly.) Prepare two bowls, one with the beaten egg and the other with the grated Parmesan-almond flour mixture, seasoned with black pepper to taste. Dip each chicken breast roll first into the egg mixture and then into the Parmesan-almond flour mixture, patting it on so the chicken breast roll is well-coated with the mixture. Put chicken breasts into the casserole dish and bake until the chicken is firm and lightly browned. (Start checking after about 25-30 minutes; total baking time will be 30-35 minutes.) Serve hot.
5-Minute Turkey, Avocado, and Hummus Wrap
Easy Lunches, Lunches Recipes, Fit Magazines, Avocado Hummus, Lights Lunches, Lunches Ideas, Lose Weights, Healthy Lunches, Hummus Wraps
11 Easy Lunches to Lose Weight- not wanting to lose weight but I'm always on the lookout for healthy lunch ideas.
Turkey avocado hummus wrap - 11 Easy Lunches to Lose Weight
Yummy light lunch recipes. I want to try the hummus veggie "pizza"
Place number on cake, sprinkle with sprinkles...remove!
Numbers Cakes, Cakes Ideas, Cute Ideas, Cute Cakes, Places Numbers, Parties Ideas, Cut Outs, Sprinkles Cakes, Birthday Cakes
Place number on cake, then sprinkle with sprinkles & remove number. @Jodi R simple and cute idea for a birthday cake
Birthday cake idea.. Place number on cake, sprinkle with sprinkles and remove.
Cute cake idea- place number on cake, add sprinkled and remove
I love sprinkle cakes! Place number on cake, sprinkle with sprinkles...remove! Easy peasy!
easy birthday cake idea- just have a cut out of the number, place it on the cake then sprinkle
Party Ideas / Place number on cake, sprinkle with...sprinks!!
Such a cute idea for birthdays - sprinkle number cake... For this party, we could use purple & pink sprinkles, and make a horse-shaped stencil??
my favorite pumpkin cupcake recipe!
Heath Bar, Pumpkin Cupcakes, Fall Food, Barefoot Contessa, Chocolates Sauce, Cupcakes Recipes, Pumpkin Spice, Ina Garten, Maple Frostings
Ina Garten's pumpkin cupcakes with maple frosting and heath bar pieces on top
Ina Garten's Pumpkin Cupcakes with Maple Frosting Barefoot Contessa
pumpkin spice cupcake with maple frosting - barefoot contessa
Pumpkin cupcakes with maple frosting from House Beautiful by Ina Garten. Really moist and probably my favorite cupcake recipe ever!
Pumpkin Pecan Cupcakes with Rum and Brown Sugar Meringue Buttercream
Swiss Meringue Buttercream, Sugar Swiss, Brown Sugar, Recipe, Pumpkin Cupcakes, Pumpkins, Pecans Cupcakes, Pumpkin Pecans, Room
rum and brown sugar buttercream with pumpkin cupcakes.
Pumpkin Pecan Cupcakes with Rum and Brown Sugar Swiss Meringue Buttercream DIY Recipe Source
Football Themed Recipes for Game Day
Desserts, Treats, Football Seasons, Food, Footballcupcak, Super Bowls, Football Parties, Parties Ideas, Football Cupcakes
Super Bowl Party Ideas! Delicious football-themed foods!
Double Chocolate “Football” Cupcakes and other Super Bowl sweet treat ideas
25 Football Party Ideas- Hello football season!!!!!
25 Super Bowl Appetizer/Treat Ideas #football #cupcakes #superbowl #food
Super Bowl dessert! Football cupcakes #recipe
pumpkin chocolate chip bread.
Sour Cream, Pumpkin Breads, Chocolate Chips, Fall Recipes, Breads Recipes, Pumpkin Chocolates Chips, Chips Pumpkin, Pumpkin Pies, Chocolates Chips Breads
Pumpkin chocolate chip bread- Great, sweet, and moist. The top cooked much quicker than the outside, cover w/foil last 20 min of baking. Go-to pumpkin bread recipe
Pumpkin chocolate chip bread. I love fall recipes!
Pumpkin chocolate chip bread 1 cup pumpkin puree (not pumpkin pie mix) 1 tsp vanilla 3 eggs 1/4 cup sour cream 3/4 cup vegetable oil 1 2/3 cup flour 1 cup sugar 1/2 tsp salt 1/2 tsp baking powder 1/2 tsp baking soda 1 cup + 1/4 cup chocolate chips, divided powdered sugar, to garnish
Pumpkin chocolate chip bread- recipe using sour cream!
Chocolate Chip Pumpkin Bread 1 cup pumpkin puree (not pumpkin pie mix) 1 tsp vanilla 3 eggs 1/4 cup sour cream 3/4 cup vegetable oil 1 2/3 cup flour 1 cup sugar 1/2 tsp salt 1/2 tsp baking powder 1/2 tsp baking soda 1 cup + 1/4 cup chocolate chips, divided
Baked pumpkin donuts
Orange Colors, Pumpkin Donuts, Pumpkin Spices, Pumpkin Doughnut, Baking Pumpkin, King Arthur, Dinners Ideas, Sweet Tooth, Donuts Recipes
Baked Pumpkin Donuts - This sweet treat looks absolutely mouth watering and is supposed to taste like pumpkin spice! Its orange color ties it all together. Perfect for a yummy snack after school or during lunch, I've got to try this! ;)
Baked Pumpkin Doughnuts from King Arthur Flour!
Baked Pumpkin Donuts - Recipes, Dinner Ideas, Healthy Recipes & Food Guide 1/2 cup vegetable oil 3 large eggs 1 1/2 cups granulated sugar 1 1/2 cups pumpkin purée (canned pumpkin) 1 1/2 teaspoons pumpkin pie spice, or 3/4 teaspoon ground cinnamon plus heaping 1/4 teaspoon each ground nutmeg and ground ginger 1 1/2 teaspoons salt 1 1/2 teaspoons baking powder 1 3/4 cups + 2 tablespoons King Arthur Unbleached All-Purpose Flour*
These look great for my preggo sweet tooth
Baked Pumpkin Donuts Recipes, Dinner Ideas, Healthy Recipes & Food Guide
Herb risotto-stuffed tomatoes
Risotto Stuffed Tomatoes, Early Girls, Tomatoes Stuffed, Herbi Risotto Recipes, Herbi Risotto Stuffed, Girls Stuffed, Herbi Risottorecip, Herbs Risotto, Yummy Suppers
Tomatoes stuffed with herbed risotto
Yummy Supper: DRY FARMED EARLY GIRLS STUFFED WITH HERBY RISOTTO
herby risotto stuffed tomatoes
Italian Chicken: Fresh, ripe Roma tomatoes, artichokes, cheese and basil baked over protein-rich chicken
Roma Tomatoes, Maine Dishes, Protein Rich Chicken, Artichokes Heart, Italian Chicken, Ripe Roma, Regular Rotator, Basil Baking, Italianchicken
Italian Chicken; Fresh, ripe Roma tomatoes, plain artichoke hearts, cheeses and basil baked over protein-rich chicken... easy, delicious, comforting-- this will be in regular rotation this autumn!
Italian Chicken; Fresh, ripe Roma tomatoes, artichokes, cheeses and basil baked over protein-rich chicken... easy, delicious, comforting-- this will be in regular rotation this autumn! Made a red sauce to go over the noodles as well as the main dish. Healthy.
Italian Chicken- Preheat oven to 350. Fresh, ripe Roma tomatoes, artichokes, cheeses and basil baked over protein rich chicken and served with pasta.... Bake for 40min or so before checking on it. It's easy, delicious, comforting-- this will be in regular rotation this Autumn!
bacon, egg, & cheese biscuit muffins (make & freeze for easy breakfasts)
Breakfast Ideas, Breakfast Muffins, Bacon Eggs, Cheese Biscuits, Eggs Muffins, Muffins Tins, Chee Biscuits, Biscuits Muffins, Breakfast Recipes
Bacon, Egg & Chees Biscuit muffins
Bacon egg muffins
Bacon, Egg & Cheese Biscuit Muffins (Veggie Option!) 260 by Rebecca Oct 13th, 2010 // Breakfast, Recipes It’s funny how sometimes the recipes that take the least amount of effort are what satisfy most. When we planned our brunch we put these muffins on the menu to ensure that there would be something for the kiddos to eat. Turns out the adults liked them best. They are so simple to make that it’s almost comical, but they really produce oooos and ahhhhs. It starts with packaged (yes! packaged!) biscuit dough. We buy ours at Trader Joe’s because it doesn’t have that partially hydrogenated junk in it. Then we take a rolling pin and flatten them out a bit. My kid’s favorite part is stuffing them into well greased muffin tins to form a little well for the bacon egg and cheese. He has his own technique for this making sure none of the dough touches. Then we bake them up for 10 or 12 minutes and have ourselves a little breakfast muffin. Even the vegetarian of the house is satisfied – his muffins are filled with veggie bacon, egg and cheese or with egg and cheese only. Now for the recipe… Bacon, Egg & Cheese Biscuit Muffins Prep Time: 5 mins Cooking Time: 20 to 25 mins Ingredients: 1 package biscuit dough (10 biscuits) 3 eggs 3 tablespoons milk 1/3 cup of shredded cheddar 4 slices bacon (we used turkey bacon and veggie bacon) salt and pepper Cook the bacon in a pan or in the oven until it’s almost done. Chop into small bits and set aside. (Note: if using veggie bacon do not cook it ahead – simply defrosted it and chopped it up.) Preheat the oven to 400 degrees. Whisk together eggs and milk, a pinch of salt and some cracked pepper to taste and set aside. Meanwhile, roll out each biscuit until it’s slightly bigger than the circumference of your muffin tin. Grease the muffin tin with cooking spray and push one biscuit into each muffin cup being sure to push it all the way down and to the sides. Leave the ridge hanging over the edge. Divide the cheese evenly in each of the biscuit cups and then pour egg in, filling each cup only 1/2 way. They will look empty but resist the urge to top them off. You must account for the biscuits puffing up – otherwise you’ll have a mess on your hands. Sprinkle bacon atop of the egg and bake for 10 to 12 minutes or until biscuits are golden and eggs are set. Use a butter knife to loosen each muffin and serve warm. Note: if your egg does overflow, just let it bake the rest of the way and then remove the extra egg when you are loosening the muffins. They’ll still taste terrific.
Bacon, Egg & Cheese Biscuit Muffins - Grab and Go. Yum. great breakfast idea before school
White chocolate snowflakes
Frozen Parties, White Chocolates, Christmas Cakes, Chocolates Snowflakes, Ice Snowflakes, Cupcakes Toppers, Christmas Cupcakes, Royals Ice, Cupcake Toppers
White chocolate or royal icing snowflakes - great Christmas cupcake topper
White chocolate snowflakes - I need to remember this for Christmas cakes and cupcake toppers
White chocolate snowflakes for a Frozen party? :D
Roasted Veg Tacos with Avocado Cream and Feta
Vegetables Tacos, Recipe, Black Beans, Naturally It, Veggies Tacos, Roasted Vegetables, Avocado Cream Sauces, Veg Tacos, Roasted Veggies
Roasted Veggie Tacos with Avocado Cream and Feta // Naturally Ella
Roasted Veg Tacos with Feta - I skipped the avocado cream sauce and just used plain ol' diced avo instead. Also added black beans and sour cream. Will add some lime to the roasted veggies next time. Delish though!
Roasted Vegetable Tacos with Avocado Cream and Feta- and the recipe is from a a wonderful vegetarian food blog- Naturally Ella! What a great find!
Peanut Butter Chocolate Bars: yellow cake mix, peanut butter and chocolate
Chocolates Chips, Chocolates Peanut Butter, Chocolates Cakes, Cakes Bar, Butter Chocolates, Conden Milk, Chocolates Bar, Yellow Cakes Mixed, Peanut Butter Bar
chocolate peanut butter bars | Peanut Butter Chocolate Bars | The Girl Who Ate Everything
Yellow Cake Mix + Peanut Butter + Chocolate. Peanut Butter Chocolate Bars by Greta White 1 (18.25) package plain yellow cake mix 1/2 cup butter, melted 1 cup creamy peanut butter 2 eggs 1 (12 oz) package semi-sweet chocolate chips 1 (14 ounce) can sweetened condensed milk 2 Tablespoons butter 2 teaspoons vanilla 1 cup coconut (optional...my sister did not like the texture of it in there) Directions: 1) Preheat oven to 325 degrees. 2) Combine cake mix, melted butter, peanut bu...
Peanut B/ter Choco Bars: Box yellow cake mix 1/2c b/ter melted 1c creamy peanut b/ter 2 eggs 1 (12oz) pkg semi-sweet chocchips 1 (14oz) sweetened conden milk 2T b/ter 2t vanilla 1c coconut (opt...changes texture) 1) PH 325D 2) Combine mix, b/ter, peanut b/ter &eggs. Press into 9X13 pan reserve 3) Melt chocochips, con milk &b/ter. Remove from heat &stir in vanilla &coconut. 4) Spread choc mix over pan &crumble 1 1/2cs of reserved cake mixture on top evenly. 5) Bake 20-25min
Peanut Butter Chocolate Cake Bars: these were almost exactly like Mom's "Can't Leave Alone Bars" (her cake part is more moist)!! Yum! Made them in Thackerville and they were GONE. Yellow cake mix, creamy peanut butter, eggs, semi-sweet chocolate chips, sweetened condensed milk, butter, vanilla
raspberry dark chocolate banana bread. i have to make this immediately!
Raspberrydark Chocolates, Raspberries Bananas, Fun Recipes, Bananabread, Raspberries Dark, Bananas Breads Recipes, Ripe Bananas, Chocolates Bananas Breads, Chocolates Breads
Raspberry- Dark Chocolate Banana Bread | RecipeBoyChocolate raspberry banana bread
Raspberry- Dark Chocolate Banana Bread #recipe #chocolate #bananabread
Raspberry dark chocolate banana bread. I did cran berry chocolate bread before turned out really good
Im trying this with my over- ripe bananas this week... looks delish! Raspberry- Dark Chocolate Banana Bread #recipe
Caprese Grilled Chicken
Low Carb, Chicken Capr, Chicken Recipes, Balsamic Vinegar, Capr Grilled, Balsamic Capr, Grilled Chicken, Skinless Chicken Breast, Balsamic Reduction Recipes
Caprese Grilled Chicken - 6 grilled boneless, skinless chicken breasts 1/4 cup balsamic vinegar 1 tablespoon butter 6 slices mozzarella cheese 6 slices tomato 6 large basil leaves #chicken #recipe
Capres Grilled Chicken with Balsamic Reduction
Low carb! Caprese Grilled Chicken - 6 grilled boneless, skinless chicken breasts 1/4 cup balsamic vinegar 1 tablespoon butter 6 slices mozzarella cheese 6 slices tomato 6 large basil leaves
Caprese Grilled Chicken with Balsamic Reduction Recipe Main Dishes with boneless skinless chicken breasts, balsamic vinegar, butter, mozzarella cheese, tomatoes, basil leaves
Summer Cupcakes, Teddy Graham, Teddy Bears, Kids Beaches Cupcakes, Bears Cupcakes, Parties Ideas, Pools Parties, Graham Crackers, Cupcakes Rosa-Choqu
HAHA cute! Nice pool party idea
Teddy Bears Tanning! Image only. Teddy graham on fruit roll-up strip. Use crushed peanuts or crushed graham crackers for sand. Top with a drink umbrella!
for a pool party - Chocolate Cake with Vanilla cream cheese frosting and graham cracker "sand"
graham cracker crumbs, fruit strips towels, teddy grahams, drink umbrella--teddy tan cupcakes! #summer #cupcakes
Mennonite Girls Can Cook: Tanning Teddy Bear Cupcakes
Dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts & a jar of salsa in the crockpot, stir and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!
Tacos Seasons, Crockpotchicken, Chicken Breasts, Crock Pots, Tacos Recipes, Boneless Skinless Chicken, Chicken Tacos, Crockpot Chicken, Skinless Chicken Breast
Crockpot Chicken Tacos Recipe from Tasty Kitchen Serves: ~12 people 1 Envelope Taco Seasoning (I use Old El Paso Reduced Sodium) 6 Boneless, Skinless Chicken Breasts 1 16-ounce jar Salsa Dump everything into a crock pot and give it a little stir to blend the seasoning with the salsa. Cook on high for 4 to 6 hours. When done, the chicken should shred easily when stirred with a fork. Serve the chicken with soft flour tortillas, guacamole, lettuce, shredded cheese
Copy Cat Panera Bread Broccoli Cheese Soup Recipe #udderlysmooth #copycat #recipes