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    • 56 Pepperoni, slices


    • 1 Garlic powder


    • 1 Egg


    • 1 jar Pizza sauce

    Baking & Spices

    • 1 Italian seasoning

    Bread & Baked Goods

    • 3 cans Pillsbury buttermilk biscuits


    • 1 Block Cheese
    • 1 Parmesan

    love how simple this is... pizza bites. had this recipe once and i lost it. glad to find it again! these are fun!

    3y Saved to Food


    • Claudia Limon

      The Perfect DIY Yummy Pepperoni Pizza Balls - #cooking, #dinner, #DIY, #Foodrecipes, #howto, #pizza, #pizzaball, #recipe, #schoollunch, #wonderfulDIY

    • Charlotte Bullis

      Pizza Poppers, though imagine the other mixes you could put inside these. Quick party food.

    • Vicki Treml VanLangendon

      PIZZA BALLS! 3 cans Buttermilk Biscuits, pepperoni slices, block cheese, beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce…Cut cheese into squares. Flatten biscuit out, stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line rolls in greased 9x13 pan. Brush with egg. Sprinkle with parmesan, Italian seasoning garlic powder. Bake 425°F 18-20 minutes. Kids liked them. Nothing special. I think they'd prefer Stromboli, but easy for finger food nights.

    • April Simpson

      These is my favorite recipe from pinterest so far! These were soo good and everyone loved them and were very simple to make. PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce…Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.

    • Casey Yoho

      Pepperoni Rolls Recipe

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