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Who said you can't have a healthy and filling sandwich for dinner? Just try this healthy Caprese Mozzarella & Tomato Basil Panini...HEALTHY PANINI people! YUMMY!
Eggplant mozzarella melt: * 2 large eggs * Coarse salt and ground pepper * 3/4 cup plain dried breadcrumbs * Olive oil, for baking sheet * 1 medium eggplant (about 1 pound), sliced into 1/2-inch-thick rounds * 1 loaf (8 ounces) soft Italian bread * 2 cups store-bought tomato sauce * 8 ounces part-skim mozzarella cheese, thinly sliced