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Carrot and Zucchini Bars

Vegetarian • 20 mins to prepare • Serves 36

Produce

1 1/2 cups Carrot
1/2 tsp Ginger, ground
1 tsp Lemon peel or orange peel
1/2 cup Raisins
1 Zucchini, shredded (1 cup), medium

Refrigerated

2 Eggs

Condiments

1/4 cup Honey

Baking & Spices

1 1/2 cups All-purpose flour
1 tsp Baking powder
1/4 tsp Baking soda
3/4 cup Brown sugar, packed
1 cup Powdered sugar
1 Recipe citrus-cream cheese frosting
1 tsp Vanilla

Oils & Vinegars

1/2 cup Cooking oil

Nuts & Seeds

1/2 cup Walnuts

Dairy

1 8 ounce package Cream cheese
  • Chris Hare

    Carrot and Zucchini Bars...because I love healthy sweet treats ....would have to use a different flour though. :)

  • Robin Musgrave

    Carrot and Zucchini Bars Recipe - I added dried organic mango (no sulfer) and used applesauce to replace some of the fat. Even better the next day..

  • Katie Yerkes

    carrot cake zucchini bars

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