Tori's ice cream cone cupcakes 1) crumble a cake in a bowl and mix with your favorite frosting. Keep adding frosting until the consistancy is moldable. 2) place the mixture in the freezer to firm up a bit. Mold cake into balls and place inside the top of a cone. 3) frost your cupcakes as usual and dress up with some sprinkles or chocolate curls. - bjl
Another pinner said: Kids birthday ice cream cupcakes! I just used store-bought tubs of icing(except I made the green), filled ziploc bags, cut the corner off, and piped on the icing. It works in a pinch! I used gumdrops instead of gum balls and used cookie icing for the "chocolate syrup" because it has that drippy look. These are so easy and cute!! Big hit!!