Discover and save creative ideas
    Visit site
    • Jane Jones

      Homemade Taco Seasoning Ingredients: 2 tablespoons ground cumin 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon chili powder Directions: 1.Blend all spices in a bowl and use to season any taco meat you are cooking. Use approximately 1 tablespoon per pound of meat.

    • Theresa Golden

      Clean Eating Taco Seasoning - so excited to find a "clean" taco seasoning recipe! Easy!

    • Christine Jones

      Clean Eating Taco Seasoning Ingredients: 2 tablespoons ground cumin 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon onion powder 1/2 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon chili powder Directions: 1.Blend all spices in a bowl and use to season any taco meat you are cooking. Use approximately 1 tablespoon per pound of meat. #clean #recipes #healthy #recipe #eatclean

    Related Pins

    Clean Eating Taco Salad (Click Pic for Recipe) I completely swear by CLEAN eating!! To INSANITY and back.... One Girls Journey to Fitness, Health, & Self Discovery.... mmorris.webs.com/

    Clean Eating Taco Seasoning Recipe _ I’ve been wanting to come up with my own clean eating taco seasoning for a long time now. So here’s what I came up with…!

    Homemade Taco seasoning! For those who may want to avoid possible additives.

    So Yummy, makes a lot (too spicy for the kids, will have to cut back next time) Clean Eating Taco Soup

    Clean Eating Taco Salad. So you know when you go to the Mexican restaurant and order a taco salad because either one you think it is healthy or two you just absolutely LOVE the crispy tortilla shell it comes in (I like the second reason better). Well this is a wayyy healthier version...sadly no tortilla bowl, but I think I will be just fine without it.

    Homemade Taco Seasoning -- preservative-free, #glutenfree, and super easy to make and customize! | gimmesomeoven.com

    Homemade Taco Seasoning - less sodium than packet at store and tastes much better. And this is where I put one of those glass canning jars to use...

    Classic Tacos: vegetarian take on the classic will wow meat lovers – they're dripping with a homemade, savory mushroom-cauliflower sauce that mimics a traditional beef filling. calories: 379

    Clean Eating Taco Shrimp, Made this with brown rice and roasted veggies. It was SO GOOD!