The Perfect Peach Pie...The flavor of the fresh peaches is up front and delicious, the pie isn’t overly sweet which allows the peach flavor and natural sweetness to come shining through. This is indeed The Perfect Peach Pie!
The only thing more satisfying than saying baklava is eating it. So let’s get right to our recipe for baklava pie. It’s got all the things you love about the traditional kind -- crunchy nuts, gooey honey, flaky phyllo dough -- but we prepare the dessert like a pie rather than a pastry. Just simply serve the slices with forks and skip the whole sticky-fingers thing!