light blue, NO Louisiana Crab Cakes with New Orleans Remoulade Sauce. Lent season is coming so I am working on my Fish on Friday recipes! DELICIOUS OLD SCHOOL Crab Cakes with just a few touches of Louisiana!
Paleo Cajun Crab Cakes with Remoulade Sauce - Paleo Fondue---Paleo Cajun crab cakes with huge lumps of meat kicked up with Louisiana style seasoning dressed with red pepper and dill! These babies make an enjoyable and festive appetizers!
Joe's Crab Shack Crab Cakes Recipe ~ Wish I hadn't seen this, too busy to make or go directly to Joe's and eat some! They have the best I have ever eaten with the exception of a favorite restaurant in New Orleans.
Crab Cake Stuffed Shrimp - Lady Behind The Curtain. This beautiful crab cake stuffed shrimp appetizer will bring a little bit of sophistication to your party and add perfection to your appetizer table.
Melt-In-Your-Mouth Crab Cakes _ are easier to make than you think! Our recipe uses a minimal amount of ‘binder’ so you get the full savory flavor of the crab! With this simple recipe, you’ll never long for a trip to the local seafood joint again!