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Homemade Marshmallow Fluff! This is delicious... tastes SOOO much better than store bought!

Homemade Marshmallow Fluff

Marshmallow in the middle chocolate cupcakes - looks easy and delicious!

marshmallow in the middle chocolate cupcakes

My mother used to make this!    Jello frosting- works for any flavor!  3 ounce pkg. of Jello (favorite flavor)  2/3 cup granulated sugar  1 egg white  1 teaspoon vanilla    Place the above ingredients in a large GLASS OR METAL mixing bowl (OF A STAND MIXER). Turn the mixer on high just as you add ½ cup of boiling water. Whip on high for five minutes

My mother used to make this! Jello frosting- works for any flavor! 3 ounce pkg. of Jello (favorite flavor) 2/3 cup granulated sugar 1 egg white 1 teaspoon vanilla Place the above ingredients in a large GLASS OR METAL mixing bowl (OF A STAND MIXER). Turn the mixer on high just as you add ½ cup of boiling water. Whip on high for five minutes

Whipped Cream Cream Cheese Frosting

Whipped Cream Cream Cheese Frosting

Chicken Pesto Bake - Simple 4 ingredient dinner that is perfect for those "I need dinner now!" moments!

4 Ingredient Pesto Chicken Bake

Chicken Pesto Bake - Simple 4 ingredient dinner that is perfect for those "I need dinner now!" moments!

Wedding Cupcake Buttercream: a buttercream frosting recipe that is perfect for cupcakes and cakes. It pipes beautifully!

Wedding Cupcake Buttercream

Wedding Cupcake Buttercream: a buttercream frosting recipe that is perfect for cupcakes and cakes. It pipes beautifully!

BEST FROSTING EVER!!! Combine 1 cup of milk and small box of instant vanilla pudding, set aside. Whip together 8 oz of cream cheese and 12 oz carton of Cool Whip. Whip in pudding. Refrigerate while cake cools. Ice and enjoy this lovely light icing ☆ Thank you all for passing my things around and sharing ☆ Be sure to save to your timeline so it will store in your timeline photo albums to prepare later  For support,healthy recipes, motivation and weight loss tips join my FREE group at    ...

BEST FROSTING EVER!!! Combine 1 cup of milk and small box of instant vanilla pudding, set aside. Whip together 8 oz of cream cheese and 12 oz carton of Cool Whip. Whip in pudding. Refrigerate while cake cools. Ice and enjoy this lovely light icing ☆ Thank you all for passing my things around and sharing ☆ Be sure to save to your timeline so it will store in your timeline photo albums to prepare later For support,healthy recipes, motivation and weight loss tips join my FREE group at ...

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