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Trofie with pesto Genovese style, Strolghino di Cinta Senese and sweet and sour cherry tomato

Trofie with pesto Genovese style, Strolghino di Cinta Senese and sweet and sour cherry tomato

Belgian endives in honey and orange with goat cream, fennel crackers, crispy anchovies skin and orange

Belgian endives in honey and orange with goat cream, fennel crackers, crispy anchovies skin and orange

Amberjack with manti shrimps, lemon cream, glazed carrots and pickled ginger emulsion2

Amberjack with manti shrimps, lemon cream, glazed carrots and pickled ginger emulsion2

Schiacciatina of mushrooms in olive oil, rucola, pecorino di Fossa, roasted onion vinaigrette

Schiacciatina of mushrooms in olive oil, rucola, pecorino di Fossa, roasted onion vinaigrette

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