The oven hard-boiled egg? Place the eggs in a muffin tray so they do not move around, turn the oven to 325 degrees, pop in for about minutes and remove! Aparently tastier, but also much easier to peel!
Bake 325 for 30 min then put in cold water for 10 min you can make BAKED hard boiled eggs in the oven in a muffin tin? The eggs turn out perfectly and they're less likely to crack! Delicious and incredibly easy, especially for Easter eggs!
No fuss hard boiled eggs. Bake them in the oven at 350 degrees for 30 minutes. A mini muffin pan works perfectly for containing the eggs (clever, huh?) Immediately after baking place eggs, using tongs, into a huge bowl of ice water for 15 minutes.
Serious Eats tested several egg boiling methods to find the most foolproof method to avoid that catastrophe. The factor that made the biggest difference: The temperature you start cooking the eggs in. Cook for 11 minutes for hard boiled. Soak in ice bath.
The Food Lab: How to Make Perfect Hard-Boiled Eggs