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Shrimp ceviche or ceviche de camaron (says to cook shrimp in beer - never heard of that! (or coconut milk))

Ramon’s ceviche de pescado or fish ceviche by laylita #Ceviche #laylita

Shrimp ceviche or ceviche de camaron... One of my Favorites.... Last time I cooked it, it took me a long time... so i need to try this recipe!

Shrimp rice Arroz con camarones or shrimp rice is a classic Ecuadorian and South American dish from the coastal areas consisting of rice cooked in a shrimp broth and mixed with shrimp, sautéed onions, peppers, tomatoes, garlic, cumin, achiote and parsley.

Ecuadorian food - Ceviche, we love ecuadorian food, alex is from quito ecuador

Shrimp stuffed avocado's. Eric and I ate these in Mexico on our honeymoon at the Blue Chairs. One of my favorite things too eat, and favorite memories.

Shrimp ceviche. My bf's mom who's Ecuadorian used to make this-refreshing & so tasty. :)

Shrimp ceviche my favorite Ecuadorian food

Ensalada de papas con camarones or shrimp potato salad recipe | Laylita's recipes

Langostino ceviche - This looks amazing! 2 lbs of cooked langostino meat, defrosted if frozen 1 red onion, cut in half and finely sliced lengthwise 12-15 limes, juiced 1-2 serrano peppers or other hot peppers, cut in half A few sprigs of cilantro + ½ bunch finely chopped 1-2 tbs olive oil 1 garlic clove, lightly crushed Salt to taste