There’s more to see...
Come take a look at what else is here!
They used Pinterest to plan a dream trip
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site

Apple Crumble with Vanilla Ice Cream

Vegetarian • 25 mins to make • Serves 4

Produce

4 Granny smith apples

Breakfast Foods

1/2 cup Granola

Condiments

1/2 cup Caramel sauce, prepared

Baking & Spices

8 tbsp Brown sugar, light
1 tsp Cinnamon, ground

Oils & Vinegars

1/4 cup Olive or canola oil

Dairy

1 stick Butter, unsalted

Frozen

1 pint Vanilla ice cream

Related Pins

Bobby Flay's Apple Pie. Even my daughter who does not like pie loved this. Great crust.

Easy recipe for Apple Crumble...top it with ice cream and it's #comfortfood dessert!

I made this Apple Crumble Recipe today, 10/10/12. Didn't have any nuts but I did add a handful of flax seeds(Bob's Red Mill Organic Whole Golden Flax Seeds) to the crumble mixture to give it more texture and of course for the health benefits of it. And instead of 4 large golden delicious apples I use 6 small granny smith's.:)

Savor the Flavor of Fall! Apple and Cinnamon Crumble

Salted Caramel Apple Crumble.... would be GREAT with some vanilla bean ice cream!

Free Healthy Recipes, Easy Diet Recipes, and Healthy Cooking Tips - FaveHealthyRecipe...

Black and blueberry crumble (gluten-free and vegan, refined sugar-free)

Mmm... heaven. I want to make these so bad. Too bad crystallized ginger is so pricey. One of these days I'll make them though. Gotta love Bobby Flay!

sundried tomato pasta salad...when I made this, my hubby said it was one of the best salads!

Vanilla coconut lavender Icecream. I am so gonna do this. I need to get me an icecream maker. This is such a beautiful dessert.

Bobby Flay's Hot Wings... these look so delish but I doubt I'll be able to find all of these ingredients in this small town. Bummer.

Apple Coffee Cake with Crumble Topping and Brown Sugar Glaze....making this for a staff breakfast!