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  • BeckyJo Bourgeois

    Smoky Parsnip Crisp / Martha Stewart / sub coconut oil

  • Keva Fraser Mullins

    Martha Stewart's Smoky Parsnip Crisps. Although it takes about an hour to prepare and fry enough chips for eight, it's worth the effort: They are absolutely irresistible. If kept in resealable plastic bags, they'll stay crisp for up to five days. Keva xo.

  • Team Nissan

    Smokey Parsnip Crisp / Martha Stewart #parsnip #recipe #marthastewart #food #teamnissan #newhampshire

  • liberal sprinkles

    Smoky Parsnip Crisp #recipe / Martha Stewart #snacks

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