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Dolma is a family of stuffed vegetable dishes in the cuisines of the former Ottoman Empire and surrounding regions such as Russia, Middle East and the Caucasus and Central and South Asia. Perhaps the best-known is the grape-leaf dolma. Common vegetables to stuff include onion, zucchini, eggplant, tomato and pepper. The stuffing may or may not include meat.

My Baking Addictionfrom My Baking Addiction

French Onion Dip

French Onion Chip Dip /

I Heart Nap Timefrom I Heart Nap Time

Royal Icing

royal icing cookies

My Baking Addictionfrom My Baking Addiction

Banana Bundt Cake with Chocolate Ganache

banana bundt cake chOcOlate ganache

My Baking Addictionfrom My Baking Addiction

Nutella Truffles

nutella truffles with frangelico via my baking addiction, this has everything in them that I love!

Pinch of Yumfrom Pinch of Yum

Double Chocolate Oatmeal

Double Hot Chocolate Oatmeal

My Baking Addictionfrom My Baking Addiction

Pumpkin Molasses Sandwich Cookies

Pumpkin Molasses Sandwich Cookies - Soft and chewy Pumpkin Molasses Cookies sandwiched together with a sweet and tangy cream cheese frosting!

The Pioneer Womanfrom The Pioneer Woman

Sugar Biscuits

Sugar Biscuits | one step away from scones | can be made ahead of time a the glaze seals the biscuit and keeps it moist and delicious | The Pioneer Woman Cooks | Ree Drummond

Shugary Sweetsfrom Shugary Sweets

Skinny Strawberry Chocolate Chip Muffins

Skinny Strawberry Chocolate Chip Muffins. These are super tasty!

My Baking Addictionfrom My Baking Addiction

Pumpkin Cinnamon Rolls Recipe

Pumpkin Cinnamon Rolls with Maple Cream Cheese Frosting

My Baking Addictionfrom My Baking Addiction

Honey-Peanut Butter Cookies

Homemade Peanut Butter Cookies | Peanut Butter and Honey Cookies by Homemade Recipes at http://homemaderecipes.com/course/breakfast-brunch/20-homemade-peanut-butter-cookies-recipes

yummy #yummy food #Great Food| http://holidays-events-janice.blogspot.com

Taste of Homefrom Taste of Home

How to Make a Lattice Pie

How to Make a Lattice Pie from Taste of Home