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Nacho Potato Skins

20 mins to prepare • Serves 24

Produce

6 Potatoes, medium

Condiments

1/4 cup Butter or margarine

Baking & Spices

1 Red pepper, Ground
1/4 tsp Seasoned salt

Oils & Vinegars

1 Cooking oil

Dairy

4 oz Co-jack cheese

Other

Toppers, such as dairy sour cream, salsa, guacamole, chopped tomato, chopped sweet pepper, sliced green onion, sliced pitted ripe olives, or snipped fresh cilantro
  • Shelly C

    Nacho Potato Skins~ You can whip up this easy appetizer in advance and store it in your fridge for up to two days. To make the skins hot and crispy, broil them just before your guests arrive

  • jessica speralt

    Nacho Potato Skins and 25 Other Game Day Snacks

  • Jackie Bowser

    Irish Nachos

  • Monroe Schinner

    Our Nacho Potato Skins always go over well! More game-day snack recipes: #health guide #health food #health tips #better health naturally #health care

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