There’s more to see...
Come take a look at what else is here!
Visit site
  • Cathy Treat
    Cathy Treat • 3 years ago

    Do you have the recipe for the Monterey Chicken and veggies?

  • Cheryl Lovelady Wilson
    Cheryl Lovelady Wilson • 3 years ago

    3 tablespoons key lime juice 1/2 cup sweet onion , like the texas 1015 2 cups very ripe chopped tomatoes 3 tablespoons fresh jalapenos , minced 1/2 teaspoon sea salt 1/2 teaspoon fresh pepper 2 tablespoons cilantro Directions: 1 Throw it all in a bowl and let it meet and greet eachother covered for 3 hours or preferably overnight. Don't keep for more then 2 days. 2 Serve as garnish for fajitas, quesadillas, or enjoy with nacho's. Read more: http://www.food.com/recipe/...

  • Karen Hailey
    Karen Hailey • 49 weeks ago

    I would love the recipe for their Mexican brandy butter sauce!!! Please!

Related Pins

Homemade Salsa 5-6 Roma tomatoes, chopped 1 Small onion, chopped 1/2 Cup fresh cilantro, chopped 2 Serrano or Jalapeño chiles, seeded and minced 1 Clove garlic, minced 2 Tbsp. freshly squeezed lime juice Salt and peper to taste. Add everything together and let sit overnight for flavors to meld.

Super delish and taste just like the type in the restaurant

El Chico's Queso Dip from Texas Recipes

In-N-Out Burger Copycat Recipe. I'm doing this today! Will post how it turns out. Also making homemade buns ;)

Copycat Avocado Salsa El Pollo Loco - we love our healthy fats! This would be STELLAR with our hot sauce, too!