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This magic custard cake is truly quite magical.  Using simple ingredients, the batter separates into three layers as it bakes.  The bottom is a slightly dense custard.  The middle is a smooth and soft custard.  The top is a light and moist sponge cake.

This magic custard cake is truly quite magical. Using simple ingredients, the batter separates into three layers as it bakes. The bottom is a slightly dense custard. The middle is a smooth and soft custard. The top is a light and moist sponge cake.

These Pumpkin Sugar Cookies are absolutely amazing! Deliciously soft and full of pumpkin fall flavor! Bound to become a family favorite!:

These Pumpkin Sugar Cookies are absolutely amazing! Deliciously soft and full of pumpkin fall flavor! Bound to become a family favorite!:

Vintage Recipe: 1/2-Cup COCOA, 1/4-Cup CORNSTARCH, 3-EGG Yolks, 1 1/2-Cups SUGAR, 1/4-tsp SALT, 2-Cups MILK, 2-tsp VANILLA

Vintage Recipe: 1/2-Cup COCOA, 1/4-Cup CORNSTARCH, 3-EGG Yolks, 1 1/2-Cups SUGAR, 1/4-tsp SALT, 2-Cups MILK, 2-tsp VANILLA

French Breakfast Puffs (The Pioneer Woman) - Just made these and my gosh they are amazing! I'll hate myself for eating this many tomorrow, but today it's all worth it

French Breakfast Puffs (The Pioneer Woman) - Just made these and my gosh they are amazing! I'll hate myself for eating this many tomorrow, but today it's all worth it

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