Bacon Wrapped Smokies with Brown Sugar and Butter. I guarantee if you make these, they will be gone! I made them for a gathering and everyone just kept eating them, and eating them until they are all gone. These are one of the best appetizers I’ve ever eaten in my life. So be sure to make plenty of these.
Taco stuffed shells 1 lb hamburger 1/4 c taco seasoning 4 oz cr cheese 12 Jumbo Pasta shells 1 c salsa 1 c taco sauce 1 c cheddar cheese 1 c Jack cheese 1 1/2 c crushed tortilla chips Brown meat. Add taco seasoning, mix. Add cr cheese. Cool. Fill cooked shells with 1-2 T of mixture. Coat bottom of 9 X 13 dish with salsa. Place filled taco shells on top, add taco sause. Cover, bake @ 350 for 30 min. Add Remaining ingred, bake uncovered 15 min. Serve w/sour cream, and taco toppings.