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Good idea! Could be made with gluten free bread, almond butter, bananas, cinnamon, and a tad of honey or maple syrup.

Good idea! Could be made with gluten free bread, almond butter, bananas, cinnamon, and a tad of honey or maple syrup.

These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required!  foodiedelicious.com

These Thick and Chewy Peanut Butter Cookies are slightly crisp on the outside, tender and soft on the inside, plus you just scoop and bake them! No rolling in sugar and pressing with a fork required! foodiedelicious.com

Cowboy Cookies - Chewy oats, sweet coconut, crunchy pecans, and plenty of chocolate! Hearty with tons of texture and they stay soft and chewy!! Everyone (not just cowboys) loves these cookies!

Cowboy Cookies - Chewy oats, sweet coconut, crunchy pecans, and plenty of chocolate! Hearty with tons of texture and they stay soft and chewy!! Everyone (not just cowboys) loves these cookies!

Heath Bar Blondies  1 stick butter  1 cup packed dark brown sugar  1 egg  1/2 tsp salt  1 tsp vanilla extract (or the seeds of one vanilla bean)  1 cup all purpose flour  1/2 cup heath bar crumbles  1/2 cup roughly chopped walnuts

Heath Bar Blondies 1 stick butter 1 cup packed dark brown sugar 1 egg 1/2 tsp salt 1 tsp vanilla extract (or the seeds of one vanilla bean) 1 cup all purpose flour 1/2 cup heath bar crumbles 1/2 cup roughly chopped walnuts

Zuchinni Bread  3 eggs  1 cup oil  2 cups sugar  2 cups shredded zucchini  3 tsp vanilla  3 cups flour  1 tsp salt  1 tsp baking soda  1/4 tsp baking powder  3 tsp cinnamon  1/2 cup nuts (optional)    Directions    Grease or flour two bread loaf pans. Preheat oven to 325 degrees. Mix all ingredients together and bake for one hour.    This recipe does make two loaves

Zuchinni Bread 3 eggs 1 cup oil 2 cups sugar 2 cups shredded zucchini 3 tsp vanilla 3 cups flour 1 tsp salt 1 tsp baking soda 1/4 tsp baking powder 3 tsp cinnamon 1/2 cup nuts (optional) Directions Grease or flour two bread loaf pans. Preheat oven to 325 degrees. Mix all ingredients together and bake for one hour. This recipe does make two loaves

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