Grilled Marinated Flank Steak ~ A melt in your mouth flank steak that is cooked quickly with a high heat. The marinade of soy sauce, honey and garlic does the trick for this cut of meat. from @simplyrecipes
Balsamic Vinegar and Whiskey Steak Marinade 1 part Balsamic Vinegar 1 part Whiskey Salt and pepper Directions: Fill a 1 - 1/2 oz shot glass with 1 part vinegar to 1 part whiskey. This will be enough marinade for two steaks. Marinate your steaks for 30 min to an hour and grill!
Healthy cookies - 3 mashed bananas (ripe), 1/3 cup apple sauce, 2 cups oats, 1/4 cup almond milk, 1/2 cup dark chocolate, 1 tsp vanilla, 1 tsp cinnamon. preheat oven to 350 degrees. bake for 15-20 minutes.