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Creamy Tuscan Spread | The Girl Who Ate Everything

Sour Cream Coffee Cake Muffins - Bake or Break

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Pizza for dinner and for dessert... pizza!? With a sweet cookie type crust, cream cheese and strawberry toppings. Pizzas never fail! #cookiecrust #dessert #sweetpizza #strawberry #creamcheese

Pepperoni Pizza Chicken Bake Shared on www.facebook.com/... | #LowCarb #Pizza #Chicken #Dinner

Crunchy Pecan Pie Bites from Food.com: Mini-pecan pies in packaged phyllo pastry shells. Easy, impressive and absolutely delicious. Southern Living recipe, I think from 11/2007. Just remember to keep stirring the pecan/syrup mixture as you fill the shells to keep the nuts and moisture evenly incorporated. They are great as gifts.

Mini Pecan Pies ~ using frozen pre-made pie crust so they literally take no time to make!

Crescent Pepperoni Roll-Ups would be perfect for appetizers while watching football or for a girls movie night in.

Stuff spinach tart wheel - great alternative to spinach dip.

How to make perfect homemade pizza crust every time, with full, detailed, step-by-step instructions!

Baked Cream Cheese Rangoon 4

{Easy} Spicy Ranch Crackers - Mom On Timeout

Broccoli, Potato & Cheese Egg Muffin Cups | cupcakesandkalech... | #eggs #breakfast #glutenfree #vegetarian

Garlic Parmesan Knots

homemade pretzel bites

Homemade Reeses Eggs- Great to wrap in cello bags and place in Easter Basket.

Homemade pizza dough recipes, Pizza recipes, pizza dough

Jalapeno Poper Bites - make and you’ll score a few extra points with your guests.

Feta and Sun-Dried Tomato Dip. Ingredients: 4 ounces crumbled Feta, 1 cup low-fat Greek yogurt, 2 tablespoons olive oil, 1/2 cup chopped oil-packed sun-dried tomatoes, drained, kosher salt and black pepper, pretzel crisps, for serving

Alton's Top-Rated Buffalo Wings #RecipeOfTheDay

Alton's Top-Rated Buffalo Wings #RecipeOfTheDay

baked-crab-rangoons

FunStocki: Croissant Pizza Roll-Ups

Baked Banana Chips - toddlers love these! Slice bananas very thin (1/8"), brush with lemon juice mixed with just a little water, sprinkle with cinnamon and kosher salt. Bake at 250F for about 2 hours, turning after 90 mins. Let cool (the longer they cool the crispier they become). Smear a little peanut butter between them if you like. Perfect sweet little treat! Enjoy!

How make the BEST Cheesesteaks ever! {wrapping them in foil and putting them in the oven is the trick!}