Crockpot chicken tacos

Crock Pot Chicken Tacos

Crock Pot Chicken Taco

Crock Pot Chicken Tacos

Slice peppers and onions then place them on the bottom of the crock pot Put Chicken on top of peppers and onions Sprinkle taco seasoning on the top Cook on low for 6-8 hrs (or high for 3-4) The chicken looks burnt but it’s just crispy. Shred everything up and mix in the juice. Serve with tortillas and all the toppings – sour cream, guacamole, cheese, lettuce, etc.

Slow Cooker Chicken Tacos This was delicious and so easy!

Crock-Pot Chicken Tacos | Cookboum

Cream Cheese Crock Pot Chicken

Make your own crispy #glutenfree taco shells with Udi's tortillas! #WhatTheHack

crock pot

Shredded Tex-Mex Crock-Pot Chicken - Perfect for Tacos, Enchiladas, Soups & more.

Cant wait to try this! Dump 1 envelope of taco seasoning, 6 boneless, skinless chicken breasts & a jar of salsa in the crockpot, stir and cook on high(4-6 hrs.) or low(6-8 hrs.) Should be able to shred with a fork. Place meat mixture in tortillas and top with your favorite toppings!

Slow Cooker Chicken Black Bean Tacos - This easy taco recipe requires no pre-cooking, just throw it all in the crock pot and you'll have a delicious weeknight meal.

Chocolate Therapy: Crockpot Chicken Tacos

Super simple dinner idea! Let your Slow Cooker do the work with these Creamy Chicken Green Chile Tacos! Combine chicken, Old El Paso™ Green Chiles, and tomatoes in the Slow Cooker, then set it & forget it! When it's ready, shred the chicken, mix in the cream cheese, and voila! Taco night is ready!

Crock Pot Chicken Tacos. One of the best crock pot recipes I have ever had, and only 3 ingredients!

Another pinned said: *I'm repinning this because I just made it tonight and it was amazing!!** Pesto Ranch Crock Pot Chicken (chicken, pesto, ranch mix, chicken stock)

Crock Pot Taco Chicken Bowl-cheese on top