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    Sour Cream Raisen Pie (Circa 1950)

    Serves 6-8


    3 Eggs

    Baking & Spices

    1/2 tsp Cinnamon, ground
    1/4 tsp Cloves, ground
    1 cup Sugar

    Bread & Baked Goods

    1 Unbaked pie crust


    1 cup Sour cream


    1/2 c raisens, plumped and drained
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