Marshmallow popcorn - 3 bags popcorn 2 sticks of butter 16 oz bag of marshmallows 1 cup brown sugar. Microwave butter, marshmallows, and brown sugar for 2 min. Microwave again for 1 min. Repeat until you get a thin sauce. pour over popcorn and mix.
Turn premade pound cake into chichi petits fours. Cut crust off premade pound cake. Cut into squares. Mix four tablespoons of water to two cups of sifted confectioner's sugar. Tint the mixture by stirring in a bit of gel food-coloring.
Cinnamon Sugar Cream Cheese Dreams 1 can Pillsbury Grands! refrigerator biscuits cup sugar 1 tsp cinnamon 1 tub Philadelphia Cream Cheese Whipped 3 TBS butter Directions: Preheat oven to In a small bowl, combine sugar and cinnamon.