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Ingredients 1.5 liter Moscato wine 11.3 oz. Pineapple Necter 1 cup Peach Mango Juice 1 mango, chopped 2 cups strawberries, sliced 3 cups fresh pineapple, chopped 2 kiwi, sliced Instructions combine all ingredients in a large pitcher allow to sit in the fridge overnight or at least 8 hours serve over frozen fruit (optional)

Bacon Cream Cheese Bombs recipe. These are crazy delicious! I'm going to serve them as appetizers for our holiday party!