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  • Kristi Postma

    Spinach Tomato Orzo Soup 1 large onion, chopped 2 cloves garlic, chopped 1 lb spinach, fresh or frozen, defrosted 1 – 15 oz can diced Italian tomatoes (with oregano and basil) 1 lb pkg orzo pasta 2 quarts chicken or vegetable stock 2 quarts water olive oil 1. In dutch oven drizzle with EVOO. Add onions and saute until tender. Add garlic, saute for 2 min. Add tomatoes, spinach, stock and water. Bring to boil and reduce heat to medium. 2. Add orzo cook for 12 or until orzo is tender.

  • Julie Heustis

    16 healthy fall soups- recipes look so good!!

  • Emily Murphy

    Spinach Tomato Orzo Soup recipe

  • Amanda

    Spinach Tomato Orzo Soup and other healthy soups

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Spinach Tomato Orzo Soup Ingredients 1 large onion, chopped 2 cloves garlic, chopped 1 lb spinach 1 – 15 oz can diced Italian tomatoes (with oregano and basil) 1 lb package orzo pasta 2 quarts canned chicken or vegetable stock 2 quarts water olive oil

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