Pancake bites. Use your favorite mix, pour into muffin tins, add fruit, nuts, sausage, bacon... bake 350 for 12-14 min. :)

Muffin tin recipes

Magic Cake – one simple thin batter, bake it and voila! You end up with a 3 layer cake, magic cake.

White Cake - Add a couple drops of food coloring and swirl... in the tin so you dont have to dirty a bunch of bowls! Why didn't I think of that?!

Cinnamon Roll Pancakes -- use pre-made pancake batter if you have it and then do the cinnamon swirl!

Peanut Butter No Bake Cookies - they are absolutely a MUST try!

Easy Egg Muffins breakfast recipe. Really versatile recipe- you can put any veggies, cheese or meats like bacon or sausage in them- whatever is your favorite!

banana oatmeal muffins made with oatmeal, yogurt, eggs, and bananas! no flour-good for on the go mornings:)

Breads from Anna — Gluten & Yeast Free Cranberry Pancake & Muffin Mix — Corn, Dairy, Soy, Nut and Rice Free too! #glutenfree

My head is about to explode from all the awesome.

Melt a stick of butter in the pan. Slice one lemon and layer it on top of the butter. Put down fresh shrimp, then sprinkle one pack of dried italian seasoning. Put in the oven and bake at 350 for 15 min.

On-the-go pancake muffins. Stuff them with your favorite breakfast ingredients (bacon sausage fruit) 29 other Surprise-Inside Cake

Secret Fruit Salad: The secret is dry vanilla pudding mix. It combines with all the juices from the fruit & makes a scrumptious dressing that coats every bite. People will ask you for the recipe it's so good!

Gotta remember this for the summer! Fill pot with water then add a stick of salted butter and 1 cup of milk. Bring to a rapid boil. Put ears of corn in turn heat to low simmer for 5-8 minutes. It will be the best corn on the cob you have ever had !!!

S'more Cookies Cupcakes Combine 2 cups of freshly ground graham cracker crumbs, 3/4 cups of melted butter and 1/3 cups sugar in a large bowl. In a separate bowl, combine 2 cups of semi-sweet chocolate chips and 3 cups of mini marshmallows

These are the best pancakes I have ever had!

Reuben Crescent Bake: refrigerated crescent roll dough, sliced Swiss cheese, sliced corned beef, sauerkraut, Thousand Island dressing, egg white, and caraway seeds.

Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. When you do this, something magical happens. The mixture starts to froth and it turns into an amazingly airy, fluffy bowl of deliciousness right before your eyes. Once its all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes. AMAZING!!

German Apple Pancakes! No flour, no sugar and no crappy ingredients are used to make these. YUM!