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Lamb Pie, Moroccan Style, made with Phyllo and filled with lamb, olives, feta and Moroccan spices Moroccan Lamb, Moroccan Spices, Moroccan Style, Lamb Recipes, Seafood Recipes, Snack Recipes, Dinner Recipes, Cooking For Two, Meals For Two
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Recipe from
thymeforcookingblog.com

Moroccan Style Lamb Phyllo Pie

ratings
· 45min · 2 servings
ThymeForCooking
Thyme for Cooking
9k followers

Ingredients

Meat
10 oz Lamb
Produce
1/4 tsp Ginger, ground
1 Onion
1 tsp Za'atar
Refrigerated
1 Egg
Condiments
1/3 cup Greek olives
1/3 cup Green olives
Baking & Spices
1/4 tsp Cinnamon
1 tsp Paprika
6 sheets Phyllo
Oils & Vinegars
2 tbsp Olive oil
Nuts & Seeds
1 tsp Cumin
Dairy
1/3 cup Feta cheese

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