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Beef or Veal Tips with Mushrooms and Shallots in a flavorful Sherry Sauce, Serve over mashed potatoes, pasta or rice #BeefTips #VealTips #BeefMushrooms #VealMushrooms Pepper Steak And Rice, Beef Tips And Rice, Restaurant Steak, Beef Sirloin, Garlic Mashed Potatoes, Broccoli Rice, Simmered, Beef Broth, Veal
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Recipe from
thymeforcookingblog.com

Veal (or Beef) Tips with Mushrooms

ratings
· 45min · 2 servings
ThymeForCooking
Thyme for Cooking
9k followers

Ingredients

Meat
1 cut into (2.5cm) cubes 14oz (420gr) beef sirloin or veal
Produce
4 oz Mushrooms
4 Shallots, medium
Canned Goods
1/3 cup (3oz, 90ml) beef broth
Condiments
1 tbsp Worcestershire sauce
Baking & Spices
1 tsp Cornstarch
Oils & Vinegars
1 tbsp Olive oil
Beer, Wine & Liquor
1/3 cup (3oz, 90ml) dry sherry, dry

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