Pinterest

When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Pin on Daily Dish

I made mine with leftovers from a roast leg of lamb - but any roast (beef, pork) will work or do it all fresh, from scratch #PotPie #LambPie #PuffPastryPotPie Roast Lamb Leg, Roast Beef, Easy Pot Pie, Lamb Pie, Easy Dinner Sides, Leftover Lamb, Cooking Recipes, Easy Recipes, Healthy Recipes

Save

Recipe from

thymeforcookingblog.com

Lamb Pot Pie

ratings · 55min · 2 servings

ThymeForCooking

Thyme for Cooking

9k followers

Ingredients

Meat

• 1 cut into (2.5cm) pieces 12oz (360gr)lamb

Produce

• 8 oz Butternut squash

• 2 cloves Garlic

• 1 Onion, small

• 3/4 cup Peas, frozen

• 1/2 tsp Rosemary

• 1/2 tsp Thyme

Canned Goods

• 1 cup (8oz, 240ml) beef broth

Condiments

• 2 tbsp Balsamic vinegar

Baking & Spices

• 3 tbsp Cornstarch

• 1/2 tsp Paprika

Oils & Vinegars

• 1 tbsp Olive oil

Bread & Baked Goods

• 1 Puff pastry cut to fit your baking dish(es)

Beer, Wine & Liquor

• 2/3 cup (5oz, 150ml) red wine

Easy Dinner Sides

Cooking Recipes

Healthy Recipes

Comments