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Braised Pork Loin with Bay Leaves. Lots of herbal flavor in a tender, moist pork roast. Perfect for Sunday dinner - with leftovers. #SundayRoast #BraisedPork #PorkLoin #SundayPork Easy Dinner Sides, Easy Skillet Dinner, Sunday Roast, Sunday Dinner, Braiser Recipes, Pork Loin Roast, Recipe Creator, Braised Pork, Side Dishes Easy
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Recipe from
thymeforcookingblog.com

Braised Pork Loin with Bay

ratings
· 1hr 40min · 6 servings
ThymeForCooking
Thyme for Cooking
9k followers

Ingredients

Meat
1 Pork loin roast, 32oz (960gr)
Produce
1 Onion
Canned Goods
1 cup (8oz, 240ml) chicken broth
Baking & Spices
2 tsp Juniper berries
Oils & Vinegars
1 tbsp Olive oil
Other
1 cup (8oz, 240ml) of white wine
12 Bay (laurel) leaves

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