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Portuguese Delights, "Tortas de Azeitão".

Tortas de Azeitão e Moscatel de Setúbal. Portugal

Tortas de Azeitão. Azeitão, Portugal

Arroz de Sarrabulho. Arroz de Sarrabulho is a very unique and traditional meat and rice stew dish in Portuguese gastronomy, originating in the northern region of Portugal in Minho. Parts of the pork are cut into small pieces, which are spiced and marinated in cumin and red wine and then cooked in blood. This dish is not for the faint hearted and has some of the most unique flavors in Portuguese cuisine.

these are my most favorite desert of all time - Pasteis de nata, from Portugal! Now I finally found a good recipe :)

pastel de nata from Pasteles de Belem, Portugal. :DD aka portuguese egg tarts


Mousse de chocolate, Portugal

Pratos e Travessas: Pão de ló de Alfeizerão

Mousse de chocolate, Portugal

Torta de laranja – Portuguese orange roll