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    Pea and Herbed Goat Cheese Tart Recipe (Gluten Free and Grain Free)

    Vegetarian • Gluten free • 15 mins to cook


    2 tbsp Basil, fresh
    2 tbsp Chives, fresh
    1 1/2 cups English peas, frozen or shelled
    1 cup Micro greens
    1 tbsp Mint, fresh
    1 tbsp Parsley, fresh


    1 Egg white

    Baking & Spices

    2 cups Almond flour
    1 Black pepper, Freshly ground
    1/4 tsp Sea salt, fine
    1 Sea salt, Fine

    Oils & Vinegars

    1 tbsp Olive oil, extra virgin


    3 tbsp Butter, unsalted
    6 oz Goat cheese, fresh
    1/4 cup Greek yogurt
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