Chicken Salad with Grapes, Cashews, Apples and Fresh Dill
Chicken Salad with Grapes, Cashews, Apples and Fresh Dill - a favorite recipe. The flavors and textures of this chicken salad are splendid. Serve on top of chopped Bibb lettuce, croissants, or crusty French bread for a truly delicious brunch, lunch, or picnic dinner.
Chicken Salad with Cranberries Pecans (Greek yogurt instead of mayo) **I recently pinned this but had to repin because this chicken salad is amazing!!! I used halved red grapes and walnuts instead of cranberries and pecans and also used a store bought rotisserie. It is delicious!!!**
Food Network's Chicken Salad recipe. Tried this today with about 1.5 cups of left-over shredded chicken, and just guessed on the amounts of everything according to my taste. I used low-fat mayo, only red onion, tarragon and dill both, and a squeeze of lemon from a bottle. It's a keeper. Really good. So easy, and fabulous for the leftover crockpot chicken. :)