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Carb Free Cloud Bread: Made with eggs, cottage cheese, sugar, and a dash of cream of tartar

gluten free artisan bread by mattyinthesun, via Flickr

'Cloud Bread' - Practically carb free and very high protein! Since the sides that were facing the pan are perfectly flat, you use these to spread things on, or make sandwiches, or even as a burger bun! The choice is up to you, and you will be quite amazed at how much like a bun these really are!

Don't you just want to slather homemade jam and extra creamy butter all over this great looking homemade gluten-free bread? #bread #baking #gluten_free #food

A Weekend of Gluten-Free Bread Baking :: Cannelle et Vanille

Gluten Free Crusty Boule. I made this over the weekend for some friends - OMG the texture and taste is like normal bread!

gluten free bread... try replacing water with sourdough starter?

gluten-free bread is tender, fragrant, dairy-free and rice-free, and easily egg-free with proper leavening.Though most gluten-free bread recipes rely on eggs for texture and rise, this recipe is also delicious baked vegan, without eggs (though in all honesty, two whipped eggs will make it rise higher). I use Ener-G Egg Replacer to make it egg-free.

1 large egg 5 lg of oat bran 2 Tbs of psyllium husk 3 lg wheat bran 1 heaped tbsp of yeast 6 lg yogurt 1/2 tbsp sweetener (xylitol) 1/2 tbsp grated salt - Amounts for a form of 6 cm x 12 cm - flour of any kind is prohibited! Mixing eggs with sweetener and salt about 1-2 minutes. In a separate bowl mix bran with yeast and put them over the eggs. Add the yogurt and mix well. Pour into a small form (I used a cardboard form 6cmx12 cm) and bake in preheated oven at 180C for about 40-50 minutes.

Garlic Parmesan pull-apart bread www.stumbleupon.c...

Gluten Free Banana Bread - super healthy way to solve your sugar craving problem Cut recipe in half, used one egg, added extra maple syrup in addition to the honey. This is gluten free and also white sugar free and no artificial sweeteners. Very moist and yummy. Made my own almond meal in vitamix. So easy!

Delicious Gluten-Free Bread Recipe - dairy-free and rice-free, too. I wish Id found this again before I ran out of sorghum flour. Id replace it with brown rice. {sorghum flour, tapioca starch, oat flour, guar gum, sea salt, rapid dry yeast, water, olive oil, agave or honey, lemon juice, 2 eggs or 1T powdered egg replacer}